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Food & Dining · 151 Montgomery Crescent
African Diaspora Food & Cooking: Market-to-Table
Come together for a African diaspora Food & Cooking experience built around explore how you source and prepare food in a African diaspora-inspired setting and the host’s own perspective.
New · No reviews yet·2 hr 30 min·Up to 60 guests·English, Yoruba
What you will experience
Guests join a host-led Food & Cooking session connected to African diaspora to explore how you source and prepare food in a African diaspora-inspired setting.
Afro-DiasporaGBAfrican diasporaAfro-DiasporaEnglishYorubaHosted supper
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Hosted by
segill186
Cultural host · New to Kulturely
I’m Ronke I’m Nigerian I’m good at making various types of beans pottage , moinmoin, jollof rice , stew , sauces , amala and gbegiri ewedu .
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